Key Benefits of ISO 27001 Implementing an Information Security Management System will provide your organization with a system that will aid to remove or minimize the risk of a security breach that could have legal or business prolongation implications. A successful ISO 27001 information security management system (ISMS) organizes a management framework of policies and procedures that will keep
Read MoreSHIPYARD SAFETY INSTRUCTION COURSE FOR WORKERS (HOT WORK TRADE): This course has SDF Funding. This is a 2.5-hours course. Any Individual person can able to attend the course or any companies also wants to book the course for the company workers. The participants must complete the Apply workplace safety and health in Shipyard (General Trade Course). These are all the courses that are basic nee
Read MorebizSAFE Upgrade System: The company already has bizSAFE level 1 and level 2 certificates means the organization can Straight move on bizSAFE on level 3 & level star. To obtain bizSAFE level 3 & level star means the organization must own bizSAFE level 1 and level 2 certificates. bizSAFE Downgrade System: Your organization already has bizSAFE level star
Read MoreSimple Ways to Build a Healthy Work Place Consolidate adaptability with how, when, and where you work. Contemplates demonstrating that individuals who feel more in charge of their work and worksite are less inclined to experience the ill effects of pressure and sickness and see increments of inefficiency. Support the biophilia. Place little plants or water include around your job
Read MoreSUPERVISE MARINE WORK FOR WSH (SWSHMI) Course is under the SSG Course. This course is 32 Hours Duration. Last Year, this course is under the Learning service provider course. In 2021, the course gets converted to SSG Course. This course initiates the roles and responsibilities of the participants. This course ensures the participants evaluate the risk and are able to solve the risk in the work
Read MoreFOOD SAFETY MANAGEMENT SYSTEM( ISO 22000) ISO 22000 is an internationally acknowledged principle that consolidates the ISO9001 focus on food safety management and HACCP for the acceptance of food safety at all levels. Food safety is a universal concern. It can be defined as the practical unquestionable that injur
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